Simple Way to Mango Curry Chicken Salad

Chicken, Avocado And Mango Salad

In a bowl whisk the mayonnaise, curry paste mixture, remaining 1/2 teaspoon salt, pepper, and vinegar.

Recipe Summary Chicken, Avocado And Mango Salad

This is a colorful and very tasty mix of chicken, mangos, and avocados in a spicy lime dressing.

Ingredients | Mango Curry Chicken Salad

2 tablespoons brown sugar

¼ cup water

⅓ cup lime juice

½ cup chili garlic sauce

4 cups shredded, cooked chicken

2 medium mangos - peeled, seeded and diced

2 avocados - peeled, pitted and diced

1 (10 ounce) package spring lettuce mix

Directions

In a saucepan over medium-high heat, stir together the brown sugar and water. Bring to a boil, then pour into a medium bowl. Stir in the garlic chili sauce and lime juice. Set the dressing aside.

In a large bowl, toss together the chicken, mangos and avocados. Arrange the spring salad mix on serving plates, then top with a few spoonfuls of the chicken mixture. Pour dressing over the top.

Info | Mango Curry Chicken Salad

prep: 30 mins total: 30 mins Servings: 8 Yield: 8 servings

TAG : Chicken, Avocado And Mango Salad

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