Easiest Way to Make Garlic In Vinegar Pickle

Great Grandpa's Garlic Pickles

Fill jars with raw garlic, seasoning and brine, put lids on and simmer for 15 min.

Recipe Summary Great Grandpa's Garlic Pickles

These pickles have a really great kick to them! This is a recipe of my great grandpa's who is 96.

Ingredients | Garlic In Vinegar Pickle

1 (16 ounce) jar dill pickle slices

2 cups white sugar

1 tablespoon hot pepper sauce (e.g. Tabasco™)

6 cloves garlic, peeled

¼ teaspoon red pepper flakes

Directions

Pour the jar of pickles and the liquid into a large bowl. Stir in the sugar, hot pepper sauce, garlic and red pepper. Return to the pickle jar and refrigerate for at least 1 day before serving to soak up the flavors.

Info | Garlic In Vinegar Pickle

prep: 5 mins additional: 8 hrs total: 8 hrs 5 mins Servings: 16 Yield: 1 (16 ounce) jar

TAG : Great Grandpa's Garlic Pickles

Side Dish, Sauces and Condiments Recipes, Canning and Preserving Recipes, Pickled,

Images of Garlic In Vinegar Pickle

Garlic In Vinegar Pickle - Fermenting or pickling garlic in apple cider vinegar not only preserves but is said to help eliminate most of the complications from eating the garlic raw.