Steps to Make Skillet Food Truck

Skillet Chili

Donray7 107 views5 years ago.

Recipe Summary Skillet Chili

This makes a very thick chili. For a thinner chili, omit the tomato paste. For a chili soup, omit tomato paste and sauce and use 1 can (16 ounces) tomatoes with liquid and add 1/2 cup water and 1 beef bouillon cube.

Ingredients | Skillet Food Truck

1 ½ pounds lean ground beef

1 onion, finely diced

¼ cup chopped green bell pepper

1 (15 ounce) can tomato sauce

6 ounces tomato paste

1 (16 ounce) can chili beans, drained

1 tablespoon chili powder

1 teaspoon hot pepper sauce

½ teaspoon seasoning salt

½ teaspoon ground cayenne pepper

¼ teaspoon garlic powder

Directions

Place ground beef in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain excess fat, and crumble. Stir in onion, green pepper, tomato sauce, tomato paste and chili beans. Season with chili powder, hot sauce, seasoning salt, cayenne pepper and garlic powder.

Cook over low heat, stirring occasionally, until desired consistency (at least 1 hour for best flavor).

Info | Skillet Food Truck

prep: 5 mins cook: 1 hr 10 mins total: 1 hr 15 mins Servings: 6 Yield: 4 -6 bowls

TAG : Skillet Chili

Soups, Stews and Chili Recipes, Chili Recipes, Beef Chili Recipes,