Steps to Make French Cut Green Beans Frozen

Best Green Beans

Cover, and cook 6 minutes, until tender.

Recipe Summary Best Green Beans

This recipe uses canned French cut green beans, combined with fresh bacon, mushrooms, and garlic for a tasty side dish.

Ingredients | French Cut Green Beans Frozen

½ pound sliced bacon, diced

4 fresh mushrooms, sliced

1 clove garlic, diced

2 (15.5 ounce) cans French-cut green beans, drained

1 ½ teaspoons soy sauce

Directions

Place bacon into a large saucepan over medium heat. Cook until browned, stirring occasionally. Add the mushrooms and garlic, and reduce the heat to medium-low. Let cook for a few minutes to soften the mushrooms. Stir in the green beans and soy sauce, and heat through.

Info | French Cut Green Beans Frozen

Servings: 6 Yield: 6 servings

TAG : Best Green Beans

Side Dish, Vegetables, Green Beans,